Nice Like Nigella

We’re off on holiday soon so I’m making an effort to cook us healthy low-fat meals with the intention that we’ll be a little slimmer and ready for the beach. We’re also making an effort to eat less meat at the moment, not because we don’t love it (we do) but I just don’t feel it’s necessary to eat meat every day. I’m just trying to incorporate a little more vegetarian options into our diet.

This Quorn curry could be made in exactly the same way with chicken, just substitute the chicken-style Quorn pieces with chicken.

Serves 4

Ingredients:

• 300g pack of chicken-style Quorn pieces (or 3 chicken breasts)
• Cooking oil spray or 2 tsps olive oil
• 2 garlic cloves
• 1 tin chopped tomatoes
• 1 tbsp ground cumin
• 1 tbsp garam masala
• 1 tsp ground turmeric
• 1/2 tsp chilli flakes (or to taste)
• 1 tbsp caster sugar Continue reading →